Elevate your sourdough baking with the Homiely 10″ Oval Bread Proofing Basket, carefully handcrafted from ethically sourced natural rattan cane. Designed for both professional and home bakers, this premium banneton offers the perfect environment for dough proofing, helping you achieve a consistent rise and that authentic artisan finish.
The oval-shaped open-weave design allows excellent airflow for even fermentation, ensuring your dough maintains its shape and structure while developing rich texture and flavor. As the dough rests, the rattan gently imprints a beautiful natural grain pattern — the mark of a true artisan loaf.
Each basket includes a removable linen liner, offering a smooth, non-stick surface for delicate doughs and easy cleaning after every bake. Built for durability and everyday use, the Homiely proofing basket is the perfect tool for anyone passionate about creating bakery-quality bread at home.
Key Features
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10″ Oval Banneton Basket – Ideal for proofing sourdough, rye, and artisan loaves with a professional finish.
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Handcrafted from Natural Rattan – Ethically sourced, durable, and breathable for optimal fermentation.
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Distinctive Oval Shape – Supports longer doughs and creates beautiful, uniform loaves.
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Includes Linen Liner – Provides a non-stick surface and easy release for seamless dough handling.
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Easy to Clean & Maintain – Simply air dry after use; designed for long-lasting performance.
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